Shipley Do-Nuts – Hendersonville, TN: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (615) 826-9969 to check today's hours. Know the hours? Send them to us.

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797 W Main St, Hendersonville, TN 37075

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Address797 W Main St, Hendersonville, TN 37075

Phone(615) 826-9969

StyleDonut shop

CountySumner County

Time zoneCentral Time

From city center2.0 mi southwest

About Shipley Do-Nuts

Shipley Do-Nuts is a donut shop at 797 W Main St, roughly 2.0 mi from downtown Hendersonville, heading southwest.

It is one of 10 bakeries and sweet shops we list in Hendersonville, roughly one for every 6,395 residents. The closest neighbour on our map is Lili Bella's Cakes and Coffee, 1.3 mi away.

We have not been able to confirm a full weekly schedule for Shipley Do-Nuts yet, so calling ahead at (615) 826-9969 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 512 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Hendersonville	10
Nearest bakery	1.3 mi
Brand locations	512

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.